Manufacturer of seafood, soy sauce, miso, and pickles.
We recommend our additive-free miso and umakuchi soy sauce.
In terms of pickles, “Kukiwakame no Shibazuke”, Shimabara’s specialty wakabu pickled in ume vinegar, is very popular.
In addition, we recommend Shimabara wakabu, kelp, and greens as marine products.
Lastly, our most popular dish, “Phantom Igirisu” is a traditional local dish of Shimabara.
Information
- Address
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855-0036
1-1186 Jonouchi, Shimabara-shi, Nagasaki - Operation Hours
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8:30 – 17:00
- Closed
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Closed irregularly
- TEL
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0957-62-3675
- Parking
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3 cars available
- Access
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5 minutes walk from Shimabara Station