We serve seasonal fresh fish (depending on the season) locally produced for local consumption. We also offer grilled chicken, sashimi, boiled fish, and local dishes (igirisu, dagojiru, ganedaki).
Natural torafugu (blowfish) is available from the end of March to the beginning of May.
Information
- Address
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855-0801
1-445-10 Takashima, Shimabara-shi, Nagasaki - Opening hours
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17:00-（L.O. 23:00）
- Closed
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Tuesdays
- TEL
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0957-62-9484
- Parking
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No parking
- Number of seats
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Counter seats 8
Table for 4 / 4 seats - Take-out
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Available (Yakitori & Fried Foods)